If this wasn't a travel blog, it would probably be a food blog. I love visiting restaurants, reviewing food and sharing my experience with others. I'm also very picky about food, so I won't say that good food is bad, or bad food is good.
That being said, I love to try new food. I don't always like it, but I love growing my culinary palate. While travelling the world I've had some strange food encounters, like raw horse (yum), ox tongue (yum), boiled eggplant (yum, unless you mistook it as a chocolate cupcake, in which case not yum) and, the one I am most known for, dogduck (very yum).
But, throughout all my travels, the one thing I've always wanted to try was bugs. By bugs I don't mean raw earthworms pulled from my parent's garden. Those are gross and have chunky dirt inside them and they don't taste very good. Instead, I mean prepared bugs. Bugs that have been fried or baked or turned into paste and put onto crackers. Think "Grasshopper and Strawberry Jam" bugs; that kind of thing.
Unfortunately, bugs aren't a common staple in North American diet. If you ask for a dish and there's a bug in it, you take it back to the kitchen.
But, what if the bug is supposed to be there?
That's what happened on my recent trip to Lethbridge's Whoop-Up Days. I was hungry, so I decide to check out some of the food trucks and I came across a truck for MeltTownGrilledCheese.com. Their main dishes were grilled cheese sandwiches and poutine. However, they decided to mix things up a bit and add a scoop of crickets to the dish.
Yes, real crickets! Like the kind you buy at the pet store!
The cricket grilled cheese sandwich was $2 more than the regular sandwich, but apparently, they were all sold out of bread when I visited. This should have been enough to deter me, but instead I inquired about the cricket poutine. It was also $2 more, so I bought it.
And everybody around me gagged.
When the poutine arrived, it looked like a normal poutine with a scoop full of brown crickets on top. You could see their arms and legs, heads, eyes and shell. I twirled my fork into the dish, picked a fry with some extra cheese and a single cricket on it and ate it.
I didn't taste anything.
I tried a few more crickets.
I tasted them this time, but they didn't taste like much. They were a bit crispy, kind of like the tips of an over-cooked French fry, and they had a little crunch to them like a small nut or some Bacon Bits. As for a direct taste, I'm not sure if the cheese and gravy masked it, but I didn't taste anything.
The only part I didn't like about crickets was their legs. Their back legs are long and tough and occasionally got caught I my teeth. For me, it was like having a small, hard piece of grass in my teeth and I had to pick it out afterwards. I felt it was no different than eating chicken wings, except they are bug legs.
But, the biggest question you're probably asking is why I ate a cricket poutine.
Well, crickets, and insects in general, are an excellent substitute for red and white meat. Per pound, crickets have three times as much protein than beef, more iron than spinach and more calcium than milk. They have all nine essential amino acids, have a perfect Omega 3:6 ratio and are high in fibre. They also have 20 times the amount of B12 than beef.
Besides being very healthy, they are also a more environmental alternative than meat. They need less food and water to grow, they take up much less space and they can be grown everywhere. Unlike chickens or cows that take up a lot of space, you could grow and raise you own crickets in your house and add them to your food. A lot of experts believe that if we switch eating meat to eating insects, we can open a lot more land for farming, reforesting and wildlife, which improves hunger, the environment and the animal kingdom.
With all that in mind, would I eat another cricket poutine? Yes, definitely. I would put crickets on my salad too. Maybe have some chocolate covered crickets. I could snack on crickets instead of cashews at Christmas and try crickets and carrot in my soup. I would love to try ants, maggots and worms too, if I could get my hands on them.
But, that's just me. What about you? Would you try a cricket poutine?
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And, as always, a big thank you to my sweetheart Jessica Nuttall for proof reading a countless number of my articles. I couldn't do any of this without you. I love you.
Do you love football? Especially Canadian Football? I'm excited to team up with Tall Grass Apparel, Piffles Podcast and the Centennial Mall on November 25th for a 2018 Grey Cup Watch Party! Tickets are $10 and includes 1 drink (beer, spirits or non-alcoholic beverage). Food will be available for purchase as well as tasty snacks such as chips and popcorn!
The doors will open at 4pm, with kickoff of the CFL's biggest game of the year scheduled for 5pm.
Last week Ford Canada flew my sister Krystal and I out to Prince Edward Island to take part in their Cross-Canada #FordEcoSport Tour. We were only the fifth of fifteen groups that will take part in the tour, so be sure to follow the hashtag to see what everybody is getting up to as well.
Our section of the tour was probably one of the longest in the program, as we had to drive from Charlottetown, Prince Edward Island to Saint John, New Brunswick, then to Rivière-du-Loup, Quebec and ending in Quebec City. The whole distance is about 1,020 kilometres, which is about 10 hours of driving, assuming we didn't stop to see anything along the way.
Canada's 150th birthday cannot be complete without visiting the country's capital city... but which one should you visit? While Ottawa is the current capital of Canada, there have been four other capital cities, and it has changed seven times. It started in Kingston (1841 – 1844) and then moved to Montréal (1844 – 1849), believing it to be safer from the Americans. After the citizens of Montréal burnt it down, it rotated between Toronto (1849 – 1852 and 1856 – 1858) and Québec City (1852 – 1856 and 1859 – 1866). Finally, it was placed right on the border between the two provinces in Ottawa (1866 to present day). This tour ventures into each of these five cities and explores what makes them so unique.
Since the capital flip-flopped location seven times, it would be much more convenient to go through the cities geographically then historically. If we started in the West, we would start in Toronto, Ontario, Canada's biggest city. While G Adventures only mentions the CN Tower and Kensington Market, there is much more to see in this city. You could visit the 18th century Casa Loma Castle, stroll through the artistic Graffiti Alley, visit Ripley's Aquatic Aquarium, or go drink and dine in the Distillery District. Looking for more outdoorsy stuff? Check out the Toronto Islands, the famous High Park or the Toronto Zoo. You can even take a boat out onto Lake Ontario and see the city's iconic skyline!
A few articles ago I listed Ogema as one of the top destinations to visit in Saskatchewan. Immediately after I wrote the article, I put my money where my mouth was and booked a weekend trip to Ogema for my girlfriend and me. I figured it wouldn't be fair to my readers to recommend a place for them to visit without actually visiting it myself, and after getting my new Galaxy S7 from TELUS I figured I needed a reason to test it out.
Earlier this year I took my Galaxy S6 to La Ronge, and had very little coverage. I wanted to use Facebook's new Live Video option, but I couldn't get enough service to even send a text message. I was pretty disappointed by the coverage with that provider, so I was interested to see how TELUS' network was in Ogema.
The result was pretty darn good! We streamed Spotify all the way there, were able to do a Live Video from the Deep South Pioneer Museum and took some really great pictures and videos of the trip. It also helped to have a reliable network when I got lost driving there (don't ask me how!). TELUS has invested over $29 billion into their network since 2000 and it has really paid off. It's a great feeling knowing that no matter where you travel, you can rely on TELUS to keep you connected.